Easy Homemade Mint Chocolate Chip Ice Cream

Enjoy your own refreshing homemade mint chocolate chip ice cream. Make this classic treat with the added treat of chocolate chips. Great for cooling off on hot days!

Classic Mint Chocolate Chip Ice Cream is classic for a reason. A refreshing combination of flavours. The fresh mint and the rich indulgent chocolate. This flavour combination has been voted Britain’s second favourite ice cream flavour.

👉🏽 Head over to our article – What is the Most Popular Ice Cream Flavour? – to find out more on the world’s most favourite ice cream flavours.

In this article, we’ll discuss the combination of mint and chocolate and why it works, the origins of this favourite flavour combination, some information on the health benefits of both mint and chocolate and of course, we’ll show you how you too can create this deliciously refreshing classic in your own kitchen.

If you’d rather skip straight to the recipe and step-by-step instructions, then you can click on the following link, or read along to find out more about this favourite flavour pairing!

Mint and Chocolate – A Timeless Favourite

Mint and chocolate in ice cream? A match made in dessert heaven. The cool, refreshing zing of mint meets the rich, velvety indulgence of chocolate—opposites that somehow create the perfect balance. It’s a delicious contrast of crisp and creamy, fresh and decadent, cool and comforting. But how did this flavour duo become such a beloved classic? Let’s take a closer look.

The Story Behind the Scoop

With its signature green hue and bursts of chocolate, mint chocolate chip ice cream has an origin as intriguing as its taste. While the exact moment of creation is debated, it’s believed to have first appeared in the United States in the early 20th century. An inventive ice cream maker decided to blend fresh mint leaves into a creamy base, unlocking a refreshing new flavour.

Yet, it wasn’t until the 1970s that mint chocolate chip truly took off. Something about that cooling mint paired with the satisfying snap of chocolate struck a chord, and suddenly, it was everywhere—from local ice cream parlours to home freezers. Fast forward to today, and it remains a staple, even ranking as the nation’s second-favourite ice cream flavour. Surprising? Maybe. Deserved? Absolutely!

From its humble beginnings to its current status as an ice cream icon, mint chocolate chip continues to stand the test of time—one refreshing, chocolate-studded bite at a time.

Cool Collaboration – Mint and Chocolate

Combining mint and chocolate in homemade mint choc chip ice cream in ice cream is bound to work as this classic combo gives you a refreshing contrast of mint’s coolness and chocolate’s richness, and it also has some wellness benefits. Making this ice cream at home allows you to choose the very best ingredients, try different chocolate types, and adjust the minty taste as you prefer.

The Healthful Perks of Mint

Mint is more than just a tasty addition to your ice cream. It has some health benefits too. Mint can help with digestion, ease headaches, and provide antioxidants. So when you enjoy mint chocolate chip ice cream in moderation, it can be both delicious and good for you.

👉🏽 Click on the link to find out more about Mint Health Benefits – 8 Health Benefits of Mint

The Tempting Health Aspects of Chocolate

The Chocolate, in mint chocolate chip ice cream, especially dark chocolate, has some surprising health benefits. It’s packed with antioxidants, which are good for your heart, mood, and brain.

When you enjoy this ice cream in moderation, you can enjoy its deliciousness and some of these health benefits too.

👉🏽 Click on the link to find out more about Chocolates Health benefits – 7 Proven Health Benefits of Dark Chocolate

Homemade Mint Chocolate Chip Ice Cream Recipe

Here’s our simple Homemade Mint Choc Chip Recipe:

Ingredients:

• 300ml double cream
• 300ml whole milk
• 90g granulated sugar, adjust to taste
• 2 teaspoons peppermint extract
• A pinch of salt
• 100g dark chocolate, chopped into small chunks
• Optional 2-4 drops of natural green food colouring (adjust according to your visual preference)

Instructions:

• Prepare the Ice Cream Base:
  • In a mixing bowl, whisk together the double cream and whole milk until well combined.
• Add Sweetness and Flavour:
  • Gradually add the granulated sugar, whisking continuously until the mixture is smooth.
  • Mix in the peppermint extract and a pinch of salt. Adjust the mint flavour to your preference.
• Chill the Mixture:
  • Cover the bowl with plastic wrap or a lid and refrigerate the mixture for at least 2 hours or until it’s very cold.
• Churn the Ice Cream:
  • Pour the chilled mixture into an ice cream maker and churn according to the manufacturer’s instructions.
  • As the ice cream begins to set (usually about 10-15 minutes into churning), add the chopped dark chocolate. Let the ice cream maker mix it in evenly.
• Transfer and Freeze:
  • Once the ice cream reaches a soft-serve consistency, transfer it to an airtight container.
  • Smooth the top, cover, and freeze for several hours or until firm.
• Serve and Enjoy:
  • Scoop out your homemade Mint Chocolate Chip Ice Cream into bowls or cones.
  • Garnish with additional chocolate chips or mint leaves if desired.
  • Enjoy your delicious creation!

This quick and easy recipe for homemade mint chocolate chip ice cream is one that the whole family will love enjoying.

👉🏽 Note: If you don’t have an ice cream maker, you can still make this recipe;

Simply pour your ice cream mixture into a freezer-safe container and freeze. Every 30 minutes, stir the mixture vigorously with a fork to break up ice crystals, repeating this process for about 3-4 hours or until the ice cream is firm. Please also check out our post – How to Make Homemade Ice Cream: Without an Ice Cream Maker – to learn more.

👉🏽 Don’t have an ice cream maker, but thinking about buying one? Not sure which one would suit you best? Head over to our article – What is the Best Ice Cream Maker? A Detailed Review. This provides information and guidance on what you want to look for in an ice cream maker and reviews a selection of appliances.

👉🏽 Wondering which other herbs would work well in ice cream? How about Rosemary or Thyme? Head on over to our article – Unique Flavour Fusions – Homemade Ice Cream Infused With Herbs – for more inspiration.

Enhancing the Green Hue Naturally

Mint Chocolate Chip Ice Cream wouldn’t be the same without that familiar green hue that’s become its signature.

Many shop-bought options use artificial colouring, but you can make it green naturally by adding a bit of natural green food colouring when making it at home.

This step is optional as the flavour comes from peppermint extract, however, the green colouring adds a nice touch to the ice cream and something that is familiar.

You can find natural green food colouring options at health food stores or make your own using ingredients like spinach or spirulina for a visually appealing treat.

👉🏽 Check out our post – What Equipment Do You Need to Make Homemade Ice Cream? – for more information on the use of colourings, with useful links too.

👉🏽 Is Mint Choc Chip a favourite flavour of yours? Or do you, like some find it taste like toothpaste? Lol. Let us know in the comments below.

We hope you have enjoyed learning how you too can make your own Homemade Mint Chocolate Chip Ice Cream with our easy and quick recipe. Please drop us a comment below if you have any questions and it goes without saying that we would love to hear from you if you give our Homemade Mint Chocolate Chip recipe a go.

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