Indulge in this quick and easy homemade Nutella ice cream recipe! Made with just a few ingredients, this creamy, decadent treat combines the rich flavours of Nutella with slow-releasing nut goodness for a deliciously satisfying dessert.
Nutella is a world-recognised chocolate-hazelnut spread that has been a staple in many kitchen cupboards for years.
Its smooth, velvety texture and rich, nutty flavour make it the perfect companion for sandwiches, toast, pancakes, and of course, ice cream desserts.
When transformed into Nutella ice cream, the results are delicious, transforming your favourite chocolate spread into smooth and creamy ice cream.
The sweet creaminess of Nutella blends beautifully with the cool, silky texture of homemade ice cream, creating a dessert that is both indulgent and incredibly simple to bring together.
With just a few basic ingredients and no need for fancy equipment, anyone can whip up a batch of this irresistible frozen treat in no time.
In this article, we’ll show you how with our step-by-step, easy recipe and guide, and we’ll share a little information on why Nutella ice cream just works.
If you’d like to head straight to our recipe and guide, click on the following link, or read along to find out more.
Slow-Releasing Nut Goodness
Nutella isn’t just a treat for the taste buds—thanks to its hazelnut base, it also offers some nutritional benefits.
Hazelnuts are packed with essential nutrients such as magnesium, vitamin E, and healthy fats. These fats help slow down the digestion of sugars, making Nutella a source of sustained energy compared to other sugary treats.
When combined in ice cream, Nutella brings not only its luscious chocolate-hazelnut taste but also the slow-releasing, natural goodness of hazelnuts. This means that while you’re indulging in a decadent dessert, you’re also enjoying the benefits of a nutrient-packed nut that helps you feel fuller for longer.
How Nutella Blends Perfectly into Ice Cream
Nutella is a dream ingredient for ice cream-making due to its naturally creamy and rich texture.
When folded into ice cream, it spreads evenly, ensuring every bite has the perfect balance of chocolate and hazelnut flavours.
Whether you’re using a traditional ice cream maker or going for the no-churn method, Nutella effortlessly integrates, making it easy to create a smooth, creamy dessert that tastes as good as it looks.
Quick n Easy Homemade Nutella Ice Cream Recipe
Ingredients:
- 400ml double cream
- 250ml sweetened condensed milk
- 200g Nutella (or any chocolate-hazelnut spread)
- 1 tsp vanilla extract
- A pinch of sea salt (optional)
Method:
- Prepare the Cream Base: In a large mixing bowl, whisk the double cream until it forms soft peaks. You can use an electric mixer to speed up this process, or a hand whisk for a bit of a workout.
- Add the Nutella: Gently fold the sweetened condensed milk, vanilla extract, and Nutella into the whipped cream. Be careful not to over-mix, as you want to keep the mixture light and airy. The Nutella should be evenly distributed, giving the mixture a rich chocolate colour.
- Add Salt (Optional): For an extra layer of flavour, you can add a pinch of sea salt to enhance the Nutella’s chocolate and hazelnut tones.
- Freeze: Pour the mixture into a freezer-safe container, cover it with cling film or a lid, and freeze for at least 6 hours, or until firm. No ice cream maker is needed for this recipe—it’s that easy!
- Serve & Enjoy: Once frozen, scoop the Nutella ice cream into bowls or cones and serve. For a bit of added flair, drizzle some extra Nutella over the top or sprinkle with chopped hazelnuts.
🆕 2025 Update – Nutella Just Launched a Vegan Version, And It’s Already a Hit!
Good news, plant-based foodies — Nutella has just released a brand new vegan version of its iconic chocolate hazelnut spread, and early reviews say it might be “better than the original”!
Source: Read the full launch details via MSN here
Crafted with chickpeas and rice syrup (yes, really!), this creamy dairy-free spread is now available on Amazon UK and will hit Sainsbury’s shelves from 25 May 2025, with wider UK supermarket rollout to follow.
🛒 Grab it early: Click here to order Vegan Nutella on Amazon UK
Thinking of trying it in homemade ice cream? 👀
We’re testing a vegan Nutella ice cream version as we speak — so watch this space!
Extra Add-ins for Your Nutella Ice Cream
While Nutella ice cream is undeniably delicious on its own, there are endless possibilities when it comes to add-ins that can elevate this recipe even further.
Here are some ingredients that pair beautifully with Nutella ice cream:
- Chopped Hazelnuts: For a bit of crunch, sprinkle in toasted, chopped hazelnuts. They’ll enhance the nutty flavour and add a delightful texture contrast.
- Chocolate Chips or Chunks: Fold in dark, milk, or white chocolate chips for extra bursts of chocolate goodness.
- Swirls of Caramel or Peanut Butter: Add decadent caramel swirls or peanut butter ribbons through the ice cream before freezing for an indulgent touch.
- Crushed Biscuits or Wafers: Crumbled digestive biscuits or wafer pieces bring a nice crunchy bite and an extra layer of texture.
- Mini Marshmallows: For a touch of fun and sweetness, stir in some mini marshmallows. They’ll add a chewy, pillowy texture that complements the creaminess of the ice cream.
- Berries: Fresh or frozen raspberries or strawberries pair beautifully with the rich, chocolatey Nutella, adding a tart and juicy contrast.
Homemade Nutella ice cream is the perfect quick and easy dessert for Nutella lovers. With just a handful of ingredients and minimal effort, you can create a creamy, decadent ice cream that’s bursting with the irresistible flavours of chocolate and hazelnut. Whether you enjoy it on its own or get creative with add-ins, this Nutella ice cream recipe is sure to be a crowd-pleaser.
No Nutella Gets Left Behind – A Quick Jar Scrape Ice Cream!
Don’t let that last bit of Nutella go to waste!
For a quick, no-fuss Nutella ice cream treat, simply pour about 100ml of milk and 100ml of double cream into the nearly-empty Nutella jar. Secure the lid tightly and give it a good shake, making sure to scrape down the sides to get every last bit of chocolate-hazelnut goodness.
Once it’s all mixed, pop the jar into the freezer for a few hours. What you’ll end up with is a super simple, creamy Nutella ice cream—perfect for a quick fix without wasting a drop of Nutella!
We hope that you have enjoyed our article – Quick N Easy Homemade Nutella Ice Cream Recipe – sharing ideas and methods on how to make a delicious homemade Nutella Ice Cream.
If you have any questions, do please drop us a comment below and we’ll happily get back to you.
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Hi Cherie!
This is so cute post! Love it! So much information and easy guides.
My sister, Sairah, recently made a batch of homemade Nutella ice cream, and it was such a hit! She’s always been good at making desserts, but this one was on a whole new level of deliciousness. It was surprisingly easy, too and just a few ingredients, and no fancy equipment required. I couldn’t believe how rich and chocolatey it turned out.
Like you have suggested in your post my sister even used the last bit of Nutella from the jar for a quick ice cream fix! She poured some milk and cream into the jar, gave it a good shake, and popped it in the freezer. It was the perfect no-waste dessert. Have any of you tried adding extras like hazelnuts or caramel to your homemade Nutella ice cream? What would you recommend as a fun mix-in?
Hey Macfais,
Great to see you again, so glad that you found out Nutella Ice Cream post and loved it. It’s a great and very popular flavour of ice cream and as you have confirmed., super easy to make too.
Seems like your family are all ice cream lovers! Nice going Sairah for her reaching new levels of delciousness! lol.
Our article lists a handful of additional extras that work really well, like choc chips or chopped nuts, or even some fresh berries. It’s all down to your personal taste preferences.
If you like this, check out our Chocolate and Orange Homemade Ice Cream Recipe, which is based on the famous Terry’s Chocolate Orange confectionary, this is a wonderful flavour profile with the rich chocolate and the fresh zesty orange combo.
Thanks for dropping by again and for sharing your ice cream experiences!
All the best
Cherie 🍦🙂